Dear friends and new friends.,
We’re launching a 3 part experiential Gluten Free, Dairy, Free, Sugar Free cooking series that starts in the new year. It will run bi-weekly on Thursday evenings from 7pm-8:30pm Nova Scotia Time ( Atlantic Standard Time AST) The first series will be: Rocketfuel Desserts, Bread, and Snacks, specifically:
• Nutritious and delicious gluten Free Bread, Crepes and Waffles – Jan 13th
• Delicious Gluten Free, Dairy Free, Low Sugar Sweets and Snacks – Jan 27th
• Vegan Berry Cashew Cheesecake – Feb 10th
